1. Basic cakes
Basic cakes include vanilla sponge, marble sponge, chocolate sponge, red velvet sponge.
All these sponges are used for making icing and fondant cakes.
2. Travel cakes
Travel cakes are the type of cakes you can carry with yourself while travelling. These include date & walnut cake, almond & chocochip cake and tutti frutti cake.
3. Dry cakes
Dry cakes are also known as tea time cakes.
These cakes can be served with tea and can be
carried easily. Dry cakes include mawa cake,
Christmas cake and jaggery cake.
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4. Icing cakes
Icing cakes are made from scratch. Icing cakes are made by
using basic sponge. Icing can be done by whipped cream or
butter cream.
5. Fondant cakes
Fondant cakes are one of the trending cake in which fondant is used to give an absolute finish to cake. The designer cakes are layered with premium quality fondant.
6. Cookies
cookies include wholewheat cookies, chocolate cookies, oatmeal cookies, cornflakes cookies, cashew cookies.
7. Assorted chocolates
everyone loves gifts in abundance and chocolates are one of them. chocolates are used in preparing goodies for special ocassion.
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